Recipes B-B-Q

Fish Boti

Fish Boti, ready to serve
Photo coming soon

Ingredients

  • Boneless fish 1 kg
  • Salt 3/4 tsp
  • Red chilies 3/4 tsp
  • Coriander powder 1 tsp
  • White cumin powder 1 tsp
  • Garlic paste 2 tbsp
  • Onion paste 1 tbsp
  • Imly water 3 tbsp
  • Oil for basting

Method

Marinate the fish with all the ingredients.
Set aside for 1 hr.
Grill, BBQ or shallow fry.
Serve with Nans and salad.