Chicken Boti
Ingredients
- Chicken cut in 4 quarters
- Yogurt 3/4 cup
- Salt 1 tsp
- Red chilies 1 tsp
- Coriander powder 3/4 tsp
- White cumin powder 3/4 tsp
- Lemon juice 2 tbsp
- Garlic paste 1 tsp
- Ginger paste 1 tsp
Method
- Make slits in the chicken pieces and pierce it with fork.
- Marinate chicken in above ingredients for 2 to 3 hrs.
- Grill or BBQ on medium heat basting with oil, till well done.
- Serve with Imly ki chutney and salad and nans.