Cuisines Continental

Pizza

Photo of Pizza
Photo coming soon

Ingredients

  • For the pizza dough
  • Yeast 15 gm 3 tbsp
  • Flour 450 gm 4 teacups
  • Salt 10 gm 1 tbsp
  • Olive oil 3 tbsp
  • Water 1/2 cup
  • For the pizza sauce
  • Small onion 1
  • Tomato paste 1/2 can
  • Tomato ketchup 1/4 cup
  • Oregano 1/2 tsp
  • Salt and pepper as desired
  • Basil few herbs, dried

Method

Preparing the dough

  1. Add yeast to warm water with a pinch of sugar and flour.
  2. Add flour to the beater, add yeast mixture and mix well. Add salt.
  3. Rest the dough for 30 minutes in a warm place.
  4. Shape as desired and let them stand for another half an hour.
  5. Bake blank for 10 minutes and remove them from the oven.
  6. Add toppings and bake for another 20 minutes.

Topping

  1. Stir fry onions till yellow, mix chicken, and fry for a while.
  2. Onions, chicken, capsicums, olives and mushrooms.
  3. Can also add:
    • Fish and onions.
    • Jalapenos.
    • Salamis, Sausages (finely cut and without skin variety).
    • White sauce with chicken, onions and capsicums.
    • Minced meat with sauce, onions and capsicums etc.